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Ameed El-Ghoul
{K:42188} 2/22/2005
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LoL Jeanette, my first time to see a good recipe with a photo :) I saved the recipe and forward it to my wife, we will see how it will taste .. sound really interesting .. lol Thanks for sharing .. and my wife is thanking you for the recipe, Regards,
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Darko Jung
{K:270} 2/22/2005
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Mmmmmh, Good photo, good recipe. Taste delicious certainly. :-))
Darko
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Francesco Martini
{K:12304} 2/22/2005
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very good and original image!!!!
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emily savva
{K:21113} 2/22/2005
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beautiful white details on the garlic and soft red make a strong combination... really like the harmony of the curvy shapes put side by side... think the vivid colors makes appealing the whole cooking process... your creativity can?t be stopped even in the kitchen dear Jeanette... not to mention that i will try your soup lol!!! hugs... emy :)
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Jeanette Hägglund
{K:59903} 2/22/2005
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:) Thanks Ameed, hope you will enjoy it!
Jeanette
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Kemal Kekeva
{K:3978} 2/22/2005
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wooow,i love it.thanks for sharing this picture and the lovely recipe.will try this as soon as possible.
Regards
KEMAL
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Claude Renault
{K:1357} 2/22/2005
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Very , very nice jeanette. Another lovely composition.. and a good recipe too. Thanks
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Rebecca Raybon
{K:26655} 2/22/2005
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Beautifully presented. This should be in a food magazine! Very well done!
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Sony Kusumo
{K:7052} 2/22/2005
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I would like to say, Hmmmm Yummy!!! Well, if I'm a vampire, I would say, Aaaahh! Garlic!!!!
Just a joke though, it's so, well, yummy. The tomatoes looks so ripe and nice, and the recipe is good.... Cheers!
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P LL
{K:30524} 2/22/2005
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Wau! Mediterranean kitchen!!
For dinner, I try your prescription...after I'll say you!
Very nice idea, maybe I have had to say...good idea;-)
Paola LL
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Ann Texter
{K:10058} 2/22/2005
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really nice Jeanette, the soup sounds great! Will have to give it a try! :)
Ann
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Geza Farkas
{K:12397} 2/22/2005
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Thenks for sharing. I must cook it :-). Is the paprika hot or not?
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Jeanette Hägglund
{K:59903} 2/22/2005
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Thanks dear Emy! You know - we only live once and therefore i have to be creative at the kitchen as well! :)
Jeanette
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Jeanette Hägglund
{K:59903} 2/22/2005
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Thanks Rebecca! :)
Jeanette
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Jeanette Hägglund
{K:59903} 2/22/2005
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It?s your choice - but here it was normal, not hot one. Mix is pherhaps the best!
;)
Jeanette
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Geza Farkas
{K:12397} 2/22/2005
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OK, then let it bee hot. After all I'm Hungarian :-))).
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Bradley Prue
{K:30312} 2/22/2005
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I love this Jeanette! Not only is the "about" and the recipe cool....the photo's are excellent! Nice contrasty garlic, and shallow DOF tomatoes...yummy ;-)
...Brad
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Carlos
{K:12969} 2/22/2005
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very tasty
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ahmet özkan
{K:7305} 2/22/2005
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really great work.perfect...
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Jeanette Hägglund
{K:59903} 2/22/2005
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Thanks Brad! But what happend with you - there?s no new image from you since a long time now!!!!!?
Jeanette
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NN
{K:26787} 2/22/2005
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Mmmm ... looks delicious, Jeanette :) Thanks for the recipe 
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Orazio Minnella
{K:46645} 2/22/2005
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Wnderful shot and nice colors.Great composition.
Regards
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Kevin Collier
{K:19076} 2/22/2005
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...love your about -- "we (i)" -- isn't that the truth -- really a wonderful series - so well thought out - you are a genius, my dear!!
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michelle k.
{K:16270} 2/22/2005
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hehe! very nice abstract!
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Dirck DuFlon
{K:35779} 2/22/2005
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Mmmm, food - now you're really talking my language! :) I like the little bit of green stem with the tomatoes, and the garlic has wonderful texture (a little bright on the left, maybe?)
I am going to try your recipe, too - I love tomato soup!
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Samuel Downs
{K:7290} 2/22/2005
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Hi Jeanette, I am a big fan of your 'hurry' series and photo combinations. The presentation is delightful! Cheers! Sam
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Mr. M
{K:5514} 2/22/2005
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WOW!! Nice crop detail and colour!!
Great techincs master!!
Pasta!
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Maria José Barres
{K:11276} 2/22/2005
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Wonderful work! I love this serie!
Kisses.
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m.c. lopez
{K:14766} 2/22/2005
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don't tell me that those red balls are tomatoes !!! Anyway, Your soup seems to be good !
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Jeanette Hägglund
{K:59903} 2/22/2005
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HAHA - this IS a m.c comment!!!! YES it IS tomatoes, but i have disturbed the image a lot with different kind of "noise" to add this effect... balls - ahahaha! Thanks A LOT!
Jeanette
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Jeanette Hägglund
{K:59903} 2/22/2005
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Grazie Mr. M!!!!!!
Jeanette
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Riccardo Corsini
{K:17796} 2/22/2005
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Quasi inutile, ormai commentare questa serie, una foto meglio dell'altra, complimenti di nuovo!
Ric.
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Thilo Bayer
{K:50301} 2/22/2005
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Dear jeanette,
LOL on the recipe!
I really love the tomato here. so much color and freshness. yamm yamm. great idea to combine the ingredients for the soup.
take care,
thilo
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Mitchell Miller
{K:3016} 2/23/2005
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this one is great!!!! mm
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Kamran Bakhtiari
{K:15919} 2/23/2005
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nice,hurry but perfect.where is recipe?
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Yutaka Itinose
{K:21320} 2/23/2005
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Nice colour contrast of tomatoes and garlics.Thanks up your recipe,I'll try cooking--oh no!cannnot cook in hurry like you.
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Tugce Gül Baran
{K:5115} 2/23/2005
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It is not the position, but the disposition. :-)7++
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Uwe Bachmann
{K:10222} 2/23/2005
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oh my god, what do i read here just after having breakfast....? ;-))
unfortunatela no pasta in sight here in the office
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Uwe Bachmann
{K:10222} 2/23/2005
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oh my god, what do i read here just after having breakfast....? ;-))
unfortunately no pasta in sight here in the office
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angelita mannoni
{K:6102} 2/23/2005
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An idea very original, beautiful colors
An image in italian style! It remembers me the mediterranean diet!
ciao Jeannette!
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Zeev Scharf
{K:24818} 2/23/2005
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Excellent collage Jeanette,superb Idea with the recipes,this soup is delicious
Many thanks dear friend for comenting "Rounabout IR'
Best regards
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Saeed Al Shamsi
{K:47543} 2/24/2005
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Ok, I like this image, and its time for lunch tell me what was the cooking result :) .Super.Saeed
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Jeanette Hägglund
{K:59903} 2/24/2005
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Tasty, Saeed! But not forget the bread!
Jeanette
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In Transit
{K:29358} 2/24/2005
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Wonderful...
3 big tomatoes: Espagna
2 tablespoon oliv oil: Italia
1 onion: Hungaia
1-2 garlec wedge: Pologne
1 little paprika: Hungaria
1 L broth-vegetable: Sverige
3 tablespoon tomato puré: France
salt & pepper: Morroc & Indonesia
1 teaspoon sugar: Cuba
1/2 dl basil leaves: ?
2 1/2 small pasta shells: Italia
To be served to all freindly UFers... in Uppsala... who bring bread & wine... please! +?
Välsmakande, Tack!
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Jeanette Hägglund
{K:59903} 2/24/2005
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Wow - almost the whole world included.....
Jeanette
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Ursula Luschnig
{K:21809} 2/24/2005
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I like the focussing...and the soup recipe sounds tempting...
Bon appetit!
Ursula
PS: I hope,no hurry for eating...
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In Transit
{K:29358} 2/24/2005
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Basil originates from... Europe & Asia Minor:
So Take your choice...
Thank goodness no/no Yankee Genetic Modified...
Just give us the date... for the presentation, please!
<:-)
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Lily
{K:11009} 2/26/2005
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Great series, and image. Thank you for the recipe. Before I try this recipe, two questions: 2 1/2 small pasta shells, what's the measure..you didn't indicate. You also say 3 T tomato puree. Do you mean "tomato paste" with that?
Can we get a recipe of a good Swedish dish next? Just kidding. :-) I'll try the soup.
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Jeanette Hägglund
{K:59903} 2/26/2005
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Hi Lily, it?s shall be 2 1/2 dl pasta shells (150g) and puré is purée....pherhaps the same as you mean with tomatoe pasta.....
Thanks for your comment!
Jeanette
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Angelo Villaschi
{K:49617} 2/26/2005
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Yum!
Both images nice on their own, contrast nicely with each other and fit well in the series.
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Omar Rifaat
{K:10135} 2/27/2005
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I agree good time to slow. food is important for me too! the lighting is nice on these two and so are colours and textures..
Omar
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kita mcintosh
{K:18594} 3/5/2005
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ahahahah what a wonderful idea!!!!!!!!!!! thanx!!!!!!!!!!!love tom soup....
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Elsje Fiederelsje
{K:6320} 3/13/2005
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i still love these series...beautiful!!!
greetz elly
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Gretchen Wintersberry
{K:112} 4/6/2005
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red's a common passion, I see ;)
tomatoes & garlic. my last dinner: spaghetti al aglio e olio and a caprese salad. I love italian food.
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Girish Chonkar
{K:7031} 5/4/2005
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Nice style and well composed.
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